Country Style Pate
Country Style Pate
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Country Style Pate

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£7.50
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£7.50
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A traditional country pate, made from the livers of our middlewhites, plenty of the belly and back fat. We add confit onions, garlic and herbs from the garden, a good few bottles of white wine, some of our eggs, and then gently cook in bain-marie. Ideally eat with a good loaf and more wine. (265g)