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Wholesale

As the farm and kitchen settle into a new rhythm following the addition of online ordering to our offering, we have begun supplying selected wholesale customers with a limited range of our provisions. For more information and wholesale pricing please email orders@coombesheadfarm.co.uk.
6 products
  • £11.50
    £11.50
    Sold out
    A sausage made from our pork and beef. These sausages are hot smoked and can be enjoyed as a cold cut or are equally enjoyable re heated on the BBQ or in a pan. (4-5 sausages)
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  • £6.00
    £6.00
    Sold out
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  • £9.00
    £9.00
    Sold out
    Confit pork belly, picked, set, and ready to be spread on toast with plenty of pickles. We cook our rillette the traditional way, all the way in a pan, very slowly, with herbs from the garden and finished with a blend of spices from The Vinegar Shed.  View product
  • £9.00
    £9.00
    Sold out
    A traditional country pate, made from our chicken livers, plenty of the Mangalitza pork belly and back fat. We add confit onions, garlic and herbs from the garden, a good few bottles of white wine, some of our eggs, and then gently cook in bain-marie. Id...
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  • from £15.00
    from £15.00
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    From our larger Mangalitza pigs, we reserve the bellies for a traditional farmhouse cooking bacon, or pancetta as its known in Italy. The bellies have been salted with herbs and spices, before being smoked for 5 days and then hung for a week to further dry the bellies out and intensify the fla...
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  • £11.00
    £11.00
    Sold out
    Our rendition of the classic German sausage. Made using our Dexters, the shoulders from our Mangalitza pigs and spices from the inimitable Andy Harris at The Vinegar Shed. We have gently poached the sausage and it is ready to ...
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