It is small and concise; you'll find a variety of produce made on the farm; from the animals and vegetables grown and reared in our fields. That often means a healthy supply of pies, pickles, preserves, bacon and sausages all accompanied by plenty of sourdough loaves, fresh from the bakery daily. Alongside farm produce, you’ll find a few select pantry staples, locally made homewares and some of our favourite wines, ales & ciders.
We are a small farm; in our endeavour to farm our animals and grow our produce in a responsible manner, availability is often limited and, in order to limit wastage and process our animals efficiently, our fresh cuts and chickens will be available frozen.
There may not always be someone behind the counter, but we won't be too far away, most likely out and about on the farm or in the restaurant. If there isn't already a friendly face in there, do just pop into the restaurant and one of the team will be happy to help.
In the meantime, keep an eye out for our programme of events throughout the seasons as we share some of our favourite makers and things.